The starch iodine test detects the presence of amylase, an enzyme found in saliva. Amylase breaks down starch, and the absence of a blue-black coloration indicates enzymatic activity, confirming the presence of saliva.
Match the LIST-I with LIST-II
| LIST-I | LIST-II |
|---|---|
| A. Ricin | I. Snake venom |
| B. Abrin | II. Stops protein synthesis |
| C. Hyaluronidase | III. Used to lull cattle's |
| D. Histamines | IV. Bee and wasp venom |
Match List-I with List-II 
