Osmotic pressure describes the pressure exerted by a solvent to prevent the influx of solvent molecules through a semipermeable membrane
Osmotic pressure is directly proportional to the temperature $\because \pi=CRT$ where,
i.e. $\pi \propto T$, thus, on increasing the temperature, osmotic pressure also increases.
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Osmotic pressure describes the pressure exerted by a solvent to prevent the influx of solvent molecules through a semipermeable membrane. The temperature of a solution has a significant influence on its osmotic pressure.
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The temperature of a solution plays a crucial role in its osmotic pressure. Increasing the temperature leads to enhanced molecular movement and more vigorous solvent-solute interactions, resulting in an increase in osmotic pressure.
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The graph between variation of resistance of a wire as a function of its diameter keeping other parameters like length and temperature constant is
While determining the coefficient of viscosity of the given liquid, a spherical steel ball sinks by a distance \( x = 0.8 \, \text{m} \). The radius of the ball is \( 2.5 \times 10^{-3} \, \text{m} \). The time taken by the ball to sink in three trials are tabulated as shown:
A solution is a homogeneous mixture of two or more components in which the particle size is smaller than 1 nm.
For example, salt and sugar is a good illustration of a solution. A solution can be categorized into several components.
The solutions can be classified into three types:
On the basis of the amount of solute dissolved in a solvent, solutions are divided into the following types: