Question

Match List-I with List-II.

List-I (Designations)		List-II (Duties)
(A)	Head waiter	(I)	Reserves, registers and assign rooms to guests
(B)	Chef-de-cuisine	(II)	Supervisors for some sections of the kitchen
(C)	Receptionist	(III)	Lead a team of waiters stewards
(D)	Chef-de-parties	(IV)	Planning, organising and controlling the kitchen operations

Choose the correct answer from the options given below:

• A. A-III, B-IV, C-I, D-II
• B. А-II, В-IV, С-III, D-I
• C. А-І, В-II, С-III, D-IV
• D. A-IV, B-II, C-I, D-III

Answer 1

The Correct Option is A

The correct option is (A): A-III, B-IV, C-I, D-II