Column - I | Column - II | ||
(a) | Nitrococcus | (i) | Denitrification |
(b) | Rhizobium | (ii) | Conversion of ammonia to nitrite |
(c) | Thiobacillus | (iii) | Conversion of nitrite to nitrate |
(d) | Nitrobacter | (iv) | Conversion of atmospheric nitrogen to ammonia |
Let associate each microorganism with its respective metabolic process.
(a) Nitrococcus (ii) Conversion of ammonia to nitrite
(b) Rhizobium (iv) Conversion of atmospheric nitrogen to ammonia
(c) Thiobacillus (i) Conversion of nitrite to nitrate
(d) Nitrobacter (iii) Denitrification
So, the correct option is (B): (a)-(ii), (b)-(iv), (c)-(i), (d)-(iii)
List-I (Types of Markets) | List-II (Characteristics) |
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A. Industrial market | I. It consists of individuals and organisations that buy or acquire goods and services that enter into the production of other products and services. |
B. Consumer market | II. It consists of individuals and organisations who acquire goods purchased by others and sell them either to industrial consumers or ultimate consumers. |
C. Reseller market | III. It consists of individuals and households who buy or acquire goods and services for their own personal or household use. |
D. Government market | IV. It consists of central/state agencies and local bodies who purchase goods to meet the requirements of the government. |
List-I (Standardization Logo) | List-II (Description/Application) |
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A. ![]() | I. Marked where essential vitamins and minerals have been added to the food. |
B. ![]() | II. Displayed on the pack for foods that are free from harmful ingredients, food additives, or harmful processing aids. |
C. ![]() | III. 100% Organic (food is free of artificial preservatives, flavors, colors, pesticides, and chemical fertilizers). |
D. ![]() | IV. Marked on vegetable oil, pulses, cereals, veggies, honey, fruits, and vegetables indicating their quality. |
A bob of heavy mass \(m\) is suspended by a light string of length \(l\). The bob is given a horizontal velocity \(v_0\) as shown in figure. If the string gets slack at some point P making an angle \( \theta \) from the horizontal, the ratio of the speed \(v\) of the bob at point P to its initial speed \(v_0\) is :
The central part of nitrogen metabolism is the Nitrogen Cycle. A nitrogen molecule is made of two nitrogen atoms held together by a solid triple covalent bond (N ≡ N). There are three central pools of nitrogen – atmosphere, soil, and biomass.
The process of converting atmospheric nitrogen (N2) to ammonia (NH3) is called nitrogen fixation. Atmospheric nitrogen is rooted in three ways – biological, electrical, and industrial.
The above processes rooted atmospheric nitrogen into the soil. This nitrogen is then taken up by plants and animals, accordingly.
When plants and animals die, the organic nitrogen within them has degraded to ammonia the process is ‘Ammonification‘ and it returns nitrogen back to the soil.