Question

In full cream milk, fat should not be less than

• A. 0.03
• B. 0.05
• C. 0.06
• D. 0.1

Hint:

Think about the fat percentage that gives milk a creamy texture.

Answer 1

The Correct Option is C

Full cream milk must have a minimum of 6% fat content to meet quality standards. This high fat content gives full cream milk its rich texture and flavor.