Question:

Enlist three advantages of genetically modified plants.

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GM plants can improve crop yield, reduce dependency on chemical pesticides, and enhance food security.
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Solution and Explanation

Step 1: Genetically modified (GM) plants have been engineered for specific beneficial traits.
Step 2: Key advantages include:
  • Increased resistance to pests and diseases (e.g., Bt cotton).
  • Enhanced tolerance to herbicides and environmental stresses.
  • Improved nutritional content and shelf life.
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