Question:

Butter is an example of which type of colloid?

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A colloid where a liquid is dispersed in a solid phase is known as "liquid in solid," such as in butter and jelly.
Updated On: Jan 16, 2025
  • Liquid in solid
  • Solid in liquid
  • Liquid in liquid
  • Gas in liquid
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The Correct Option is A

Solution and Explanation

Butter is an example of a colloidal system where the liquid phase (water or milk) is dispersed in a solid matrix (fat). This type of colloid is referred to as "liquid in solid." In butter, the fat (solid phase) forms a continuous phase, while the water droplets are dispersed in it.
Conclusion: Therefore, butter is a "Liquid in Solid" colloid.
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