Antibiotics are biochemical substances produced by certain microorganisms, such as bacteria and fungi, primarily to give them a competitive advantage over other microorganisms in their environment. The primary function of antibiotics is to inhibit the growth of other microorganisms. They achieve this by interfering with essential processes within the target microorganisms, such as protein synthesis, cell wall formation, or nucleic acid synthesis. This inhibition prevents the proliferation and survival of competing microorganisms, creating a more favorable environment for the antibiotic-producing organism.
Therefore, the correct answer to the question is: Inhibit the growth of other microorganisms.
Which of the following microbes is NOT involved in the preparation of household products?
A. \(\textit{Aspergillus niger}\)
B. \(\textit{Lactobacillus}\)
C. \(\textit{Trichoderma polysporum}\)
D. \(\textit{Saccharomyces cerevisiae}\)
E. \(\textit{Propionibacterium sharmanii}\)