Question:

Which of the following will have highest boiling point?

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Electrolytes raise boiling point more than nonelectrolytes of the same molality due to a larger van’t Hoff factor.
  • 1% glucose in water
  • 1% sucrose in water
  • 1% NaCl in water
  • 1% urea in water
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The Correct Option is C

Solution and Explanation

Step 1: Use colligative property (boiling point elevation).
Boiling point elevation \(\Delta T_b = i\,K_b\,m\) depends on van’t Hoff factor \(i\) (number of particles).
Step 2: Compare \(i\) for solutes.
Glucose, sucrose, urea are non-electrolytes \(\Rightarrow i \approx 1\).
NaCl dissociates into Na\(^+\)+Cl\(^-\) \(\Rightarrow i \approx 2\).
Step 3: Conclusion.
Greater \(i\) gives larger \(\Delta T_b\). Hence 1% NaCl(aq) has the highest boiling point.
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