Question:

Which of the following is responsible for red colour of tomato?

Updated On: Jul 28, 2022
  • Chlorophyll
  • Phycoerythrin
  • Phycocyanin
  • Lycopene
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The Correct Option is D

Solution and Explanation

Red colour of ripe tomatoes is the result of chromoplasts that contains the red pigment lycopene (a member of carotenoid family). Lycopene is absent in yellow fruited varieties. Chromoplast of blue-green algae and red algae contains various pigments such as phycocynin, phycoerythrin and carotenoids. Chlorophyll is a green coloured pigment of chloroplast. It contains an asymmetrical molecule which has a hydrophillic head of four pyrole rings and hydrophobic tail. The chlorophyll-a consists of 75% chlorophyll-a and 25% chlorophyll-b.
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Concepts Used:

Eurkaryotic Cells - Golgi Apparatus

The Golgi apparatus is also known as the Golgi complex or the Golgi body. The term is derived from Camillo Golgi, the scientist who discovered the organelle. It can be found in all eukaryotic cells, including plants and animals. They are membrane-bound organelles found in the cell's cytoplasm

Formation of acrosome: The acrosome is a component of the tip of animal sperms that aids in the digestion of the egg or ovum covering sheath during fertilisation. The Golgi complex produces it with the help of its vesicles.