Step 1: Understand the difference between natural and synthetic indicators.
Indicators are substances that change colour with a change in pH. They can be obtained from natural sources or synthesized in the laboratory.
Step 2: Analyze the origin of each of the given indicators.
Step 3: Identify the synthetic indicator among the options.
Methyl orange is synthesized chemically in the laboratory, making it a synthetic indicator. Turmeric, litmus solution, and red cabbage extract are obtained from natural sources.
Match the amino acid given in List-I with their one-letter code given in List-II
\[ \begin{array}{|l|l|} \hline \textbf{Name of amino acid} & \textbf{One-letter code} \\ \hline (A) \; \text{Lysine} & (I) \; W \\ \hline (B) \; \text{Tryptophan} & (II) \; Q \\ \hline (C) \; \text{Tyrosine} & (III) \; K \\ \hline (D) \; \text{Glutamine} & (IV) \; Y \\ \hline \end{array} \]