{"@context":"https://schema.org/","@type":"Quiz","dateCreated":"2022-07-06T10:37:51.620Z","dateModified":"2022-07-06T10:37:51.620Z","typicalAgeRange":"11-18","educationalLevel":"","assesses":"Biology - human health and disease","educationalAlignment":[{"@type":"AlignmentObject","alignmentType":"educationalTopic","targetName":"human health and disease"},{"@type":"AlignmentObject","alignmentType":"educationalSubject","targetName":"Biology"},{"@type":"AlignmentObject","alignmentType":"educationalExam","targetName":""}],"name":"Quiz about human health and disease","about":{"@type":"Thing","name":"Biology - human health and disease"},"hasPart":[{"@type":"Question","eduQuestionType":"Multiple choice","learningResourceType":"Practice problem","educationalLevel":"intermediate","name":"Question About human health and disease","text":"Proximate principles of food are}","encodingFormat":"text/markdown","comment":{"@type":"Comment","text":"\"\""},"suggestedAnswer":[{"@type":"Answer","position":0,"encodingFormat":"text/markdown","text":"

Carbohydrates and vitamins

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":1,"encodingFormat":"text/markdown","text":"

Lipids and proteins

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":2,"encodingFormat":"text/markdown","text":"

Carbohydrates, lipids and proteins

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":3,"encodingFormat":"text/markdown","text":"

Proteins and vitamins

","comment":{"@type":"Comment","text":"\"\""}}],"acceptedAnswer":{"@type":"Answer","position":2,"encodingFormat":"text/markdown","text":"

Carbohydrates, lipids and proteins

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Proximate principles of food are

The Correct Option is C

Solution and Explanation

Top Questions on human health and disease

Notes on human health and disease

Concepts Used:

Human Health and Disease

Differences between Infectious Diseases and Non-Infectious Diseases:

Common Diseases in Humans: