Oilseeds scenario of India
India is next to the USA, China, and Brazil in vegetable oils production. Areas and production of oilseeds crops is next to food crops. India accounts for 14% of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of the world’s edible oils consumption. India grows nine field oilseeds crops, of which linseed and castor are non-edible. In the edible oilseeds crops, soybean has the highest acreage followed by rapeseed-mustard, groundnut, sesame, safflower, sunflower, and niger. India is not self-sufficient in oilseeds production, and 50% of the requirement of vegetable oils is met through imports. Of the total import, about 60% is palm oil. Among the states, Madhya Pradesh ranks at the top in the area and production of vegetables oils, followed by Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the gross cropped area and account for nearly 1.4% to gross national product and 7% of the value of all agricultural commodities.
India imports approximately 50% of its total requirement of vegetable oils. This information is derived from a detailed analysis of the oilseeds scenario in India.
Key points:
Correct Answer: (B) 50
According to the provided passage, India meets 50% of its vegetable oils requirement through imports. The remaining 50% is produced domestically. Additionally, the passage mentions that about 60% of these imports are palm oil.
To arrange the given oilseed crops in order of increasing area under cultivation in India, we need to consider the typical acreage each crop occupies. Based on the provided comprehension and agricultural data, the following insights can be deduced:
Thus, the sequence from smallest to largest area under cultivation is: Sesame, Groundnut, Rapeseed-Mustard, Soybean.
Therefore, the correct arrangement in increasing order of area under cultivation is: (A) Sesame, (C) Groundnut, (D) Rapeseed-mustard, (B) Soybean
Hence, the correct answer is: (A), (C), (D), (B)
Correct Answer: (D) (A), (C), (D), (B)
This answer is based on the area of cultivation of each crop in India, arranged in increasing order:
Sesame (A): Has the smallest area under cultivation among the listed crops.
Groundnut (C): Comes after sesame in terms of area.
Rapeseed-mustard (D): Has a larger area than groundnut but less than soybean.
Soybean (B): Has the largest area under cultivation in India among these crops.
To determine which statements about oilseed crops in India are correct, let's analyze each statement against the provided comprehension:
Based on the analysis, statements (A), (C), and (D) are correct. Therefore, the correct answer is: (A), (C), and (D) only
Correct Answer: (B) (A), (C), and (D) only
Explanation:
(A) India grows nine oilseed crops: This is correct. India cultivates a variety of oilseed crops including soybean, groundnut, sesame, and others.
(C) India is not self-sufficient in vegetable oilseeds production: This is true. India imports a significant portion of its vegetable oils, especially palm oil.
(D) India’s oilseed production ranks fourth in the world: This is also correct. India is among the top producers of oilseeds globally.
(B): Gujarat's contribution is significant but it is not the highest in total oilseed production; Madhya Pradesh holds the top rank in this regard, making option (B) incorrect.
To determine which of the given options is a non-edible oilseed crop, we must understand which oilseeds are generally not used for consumption by humans. Based on the comprehension provided, the crops linseed and castor are specifically noted as non-edible. Let's analyze the options:
From the evaluation and contextual understanding, the option that fits the criterion of a non-edible oilseed crop is Niger.
Correct Answer: (B) Castor
Explanation:
Castor is a non-edible oilseed crop, primarily used for industrial purposes such as manufacturing biodiesel, lubricants, and pharmaceuticals. Its oil is not suitable for consumption due to its toxicity in large quantities.
Safflower, Niger, and Sesame are all edible oilseed crops, with their oils used in cooking and food industries.
Based on the provided information, the contribution of oilseed crops to the Gross National Product is 1.4%. This is equivalent to 0.014 when expressed as a decimal.
Therefore, among the given options, 0.014 correctly represents the oilseed crops' contribution to the GNP. The detailed scenario of India's oilseeds indicates their significant impact on the agricultural sector and economy.
Correct Answer: (B) 1.4%
Explanation: The contribution of oilseed crops to the Gross National Product (GNP) of India is 1.4%. This is a significant share, reflecting the importance of oilseed production in the country's agricultural sector, especially considering its role in vegetable oil production and the economy.
The other options, such as 7%, 10%, and 4%, do not accurately represent the contribution of oilseeds to India's GNP.
Arrange the following crops on the basis of their yield in the ascending order:
(A) Arhar (Pigeon pea)
(B) Gram (Chickpea)
(C) Rice
(D) Urd (Black gram)
Choose the correct answer from the options given below:
Three largest gram-producing states of India in 2021-22 were:
(A). Maharashtra
(B). Madhya Pradesh
(C). Rajasthan
(D). Gujarat
Choose the correct answer from the options given below:
Which of the following concentrated organic manure has the highest percentage of \(P_2O_5\)?