>
Exams
>
Agricultural Engineering and Technology
>
Food Processing
>
in food processing the primary purpose of blanchin
Question:
In food processing, the primary purpose of blanching vegetables before freezing is to:
Show Hint
Blanching is essential to halt enzymatic actions that degrade quality during storage.
ICAR AIEEA (PG) - 2025
ICAR AIEEA (PG)
Updated On:
Jul 3, 2025
Enhance flavor
Reduce microbial load
Inactivate enzymes
Increase moisture content
Hide Solution
Verified By Collegedunia
The Correct Option is
C
Solution and Explanation
Blanching involves briefly boiling or steaming vegetables to inactivate enzymes that can cause spoilage during storage. This process helps in preserving color, texture, and nutritional value during freezing and storage.
Download Solution in PDF
Was this answer helpful?
0
0
Top Questions on Food Processing
Which method is most effective for preserving the color and nutrients of green vegetables during cooking?
ICAR AIEEA (PG) - 2025
Community Science
Food Processing
View Solution
Fat bloom is the defect found in:
AP PGECET - 2025
Food Technology
Food Processing
View Solution
Heat sterilization method to inactivate deleterious enzymes prior to canning, freezing and drying is .........
AP PGECET - 2025
Food Technology
Food Processing
View Solution
The milk is .......... to increase the keeping quality so that it does not spoil during distribution.
AP PGECET - 2025
Food Technology
Food Processing
View Solution
Wet processing of coffee bean yields:
AP PGECET - 2025
Food Technology
Food Processing
View Solution
View More Questions
Questions Asked in ICAR AIEEA exam
Which of the following is a common symptom of iron-deficiency anemia?
ICAR AIEEA (PG) - 2025
Food and Nutrition
View Solution
Which of the following is an example of a complete protein source?
ICAR AIEEA (PG) - 2025
Nutrition
View Solution
Which stage of Erikson's psychosocial development focuses on identity vs. role confusion?
ICAR AIEEA (PG) - 2025
Development
View Solution
Which of the following is a primary function of dietary fiber?
ICAR AIEEA (PG) - 2025
Nutrition
View Solution
Which fiber is known for its excellent moisture-wicking properties, making it ideal for active wear?
ICAR AIEEA (PG) - 2025
Fibre
View Solution
View More Questions