Question:

‘Golden rice” variety of rice shows :

Updated On: May 14, 2024
  • enhanced nutritional value of food

  • less post harvest loss

  • tolerence to abiotic stress

  • pest resistance

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The Correct Option is A

Solution and Explanation

The correct option is(A): enhanced nutritional value of food.

The "Golden rice" variety of rice shows enhanced nutritional value of food. Golden rice is a genetically modified rice variety that has been engineered to produce beta-carotene, a precursor of vitamin A. This modification aims to address vitamin A deficiency, particularly in regions where rice is a staple food and vitamin A-rich foods are not easily accessible. Therefore, the option "enhanced nutritional value of food" is the correct choice.

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Concepts Used:

Applications of Biotechnology

Biotechnology is the technology that utilizes biological systems, living organisms, or parts of this to develop or create different products.

For example, brewing and baking bread fall within the concept of biotechnology (use of yeast (= living organism) to produce the desired product).

Agriculture

Alternative to conventional farming: A possible solution is the use of genetically modified crops which is an alternative path to conventional farming.

Medicine 

In the area of healthcare, recombinant DNA technological processes have made an immense impact which enables the mass production of safe and more effective therapeutic drugs.

Gene Therapy 

A collection of methods that allows the correction of a gene defect that has been diagnosed in a child/embryo is called Gene Therapy.

CRISPR technology

For editing genomes, CRISPR is a simple yet powerful tool which allows researchers to easily alter DNA sequences and modify gene function.