Human pro-insulin is a precursor molecule that undergoes
post-translational modification to become mature insulin. It consists of three polypeptide
chains: A, B, and C. During maturation, the C peptide is cleaved and removed, leaving the A
and B chains linked by disulfide bonds, forming the functional insulin molecule.
Solution: Human insulin is synthesized in the pancreatic β-cells as a precursor molecule
called pro-insulin. Pro-insulin is a single polypeptide chain that contains three distinct
regions:
• Bchain: A short polypeptide chain at the N-terminus.
• Cpeptide: A connecting peptide chain in the middle.
• Achain: Another short polypeptide chain at the C-terminus.The conversion of pro-insulin to mature, functional insulin involves a specific
post-translational processing event:
1. Formation of Disulfide Bonds: Within the endoplasmic reticulum (ER), pro-insulin
undergoes folding, and disulfide bonds are formed between specific cysteine residues in
the A and B chains. These disulfide bonds are crucial for the correct three-dimensional
structure and stability of the insulin molecule. Typically, there are two disulfide bonds
linking the A and B chains and one intra-chain disulfide bond within the A chain.
2. Cleavage by Endopeptidases: Pro-insulin is then transported from the ER to the Golgi
apparatus, where it undergoes proteolytic cleavage. Specific endopeptidases, called
prohormone convertases (PC1/3 and PC2), cleave the pro-insulin molecule at two
specific sites. These cleavage events excise the C peptide, which is located between the
Band Achains.
3. Release of Mature Insulin: The removal of the C peptide results in the formation of
the mature insulin molecule, which consists of the A chain and the B chain linked
together by the disulfide bonds. The C peptide is stored and secreted along with insulin
but has no direct role in glucose metabolism.
4. Packaging and Secretion: Mature insulin molecules, along with the cleaved C peptide,
are packaged into secretory granules within the β-cells. Upon stimulation by high blood
glucose levels, these granules fuse with the plasma membrane, releasing insulin and the
Cpeptide into the bloodstream.
The precise and regulated processing of pro-insulin is essential for producing the biologically
active form of insulin that can effectively regulate blood glucose levels. The removal of the C
peptide is critical for the proper interaction of the A and B chains with the insulin receptor.